jeudi 16 février 2012

Wash your hands of these food safety 'facts' - USATODAY.com

Wash your hands of these food safety 'facts' - USATODAY.com

We all know that you have to cook pork until it's gray, that you can't leave anything with mayonnaise out for too long, and that a quick whiff tells you if food's gone bad. Except that each of those 'facts' is wrong.

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