Beware, food handlers can pass on diseases - www.daily.bhaskar.com
Students risk their own health with this careless attitude. Hygienic and disease-free food can be guaranteed only when food handlers (cooks, packers, servers) are clean and free from infectious diseases. This is what the Food Safety and Standards Act, 2006, says which came into effect across India in August this year. "If a food handler is infected, the food handled by them may carry bacteria/ viruses or moulds," said Food and Drug Administration officials.
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